Born in America's deep South some 300 years ago, Savannah red rice remains a much-loved southern dish to this day. Flavoured with classic southern spices, this one-pan-wonder will liven up any dinner table! PS: our version is dairy & gluten free!
To get the full recipe go to www.thejuicedaily.com.au
ABOUT THE COOK'S GROCER:
The Cook’s Grocer is about great cooking made easy. We produce a weekly menu of healthy, ready to cook meals containing the finest locally sourced ingredients and simple to follow recipes, all designed to be to cooked in 30 minutes.
We partner with Sydney’s leading nutritionists, chefs, personal trainers and foodies to develop recipes that will inspire you in the kitchen, without the fuss of planning and shopping.
We deliver these fantastic meals Sydney and Canberra wide three times a week. Each meal is hand packed and measured to exact portions ensuring the highest quality and no waste.