Chimichurri is an Argentinian dressing made from fresh herbs, spices, garlic and red wine vinegar. It pairs perfectly with steak or roast chicken. This recipe uses free range chicken breasts and comes with a side of roasted new season chat potatoes and a garden salad. A delicious after work meal or perfect for a satisfying weekend roast!
To get the full recipe go to www.thejuicedaily.com.au
ABOUT THE COOK'S GROCER:
The Cook’s Grocer is about great cooking made easy. We produce a weekly menu of healthy, ready to cook meals containing the finest locally sourced ingredients and simple to follow recipes, all designed to be to cooked in 30 minutes.
We partner with Sydney’s leading nutritionists, chefs, personal trainers and foodies to develop recipes that will inspire you in the kitchen, without the fuss of planning and shopping.
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