For a fast, low-calorie dinner, try this signature Tex-Mex dish that combines the finest locally sourced grass fed rump steak with grilled capsicum served on a tortilla with a tomato and lime salsa. Feel free to make this on the BBQ to add a flame grilled flavour.
To get the full recipe for these amazing fajitas go to www.juicedaily.com.au
ABOUT THE COOK'S GROCER:
The Cook’s Grocer is about great cooking made easy. We produce a weekly menu of healthy, ready to cook meals containing the finest locally sourced ingredients and simple to follow recipes, all designed to be to cooked in 30 minutes.
We partner with Sydney’s leading nutritionists, chefs, personal trainers and foodies to develop recipes that will inspire you in the kitchen, without the fuss of planning and shopping.
We deliver these fantastic meals Sydney and Canberra wide three times a week. Each meal is hand packed and measured to exact portions ensuring the highest quality and no waste.