MALAYSIAN CHICKEN CURRY WITH STEAMED RICE MILD BY KITCHEN CURRIES ($11PP)
You can't go past this fragrant Malaysian chicken curry. Made by slow cooking chicken thigh fillets in a tomato, garlic, onions and distinctive Malaysian spices to create a lush rich curry. Simply delicious.
Couple = 1 x 500g per. 4Adults = 2 x 500g. Rice included.
By Kitchen Curries
HEAT & EAT MALAYSIAN